Веселый Новый год в ресторане "Охотничий клуб"
Мы предлагаем вам встретить Новый 2019 год в веселой компании в банкетном зале ресторана "Охотничий клуб"!
Начало праздничной программы в 22.30. В программе: креативный ведущий, поздравление Деда Мороза, веселые и увлекательные конкурсы, артисты, беспроигрышная лотерея, дискотека, живая музыка, караоке - всю новогоднюю ночь и, конечно же, блюда из дичи - фирменный знак ресторана Охотничий клуб на Новгородской 27!
Новогодний фейерверк в 01.00!
Торопитесь забронировать столик. Количество мест ограничено. Цена билета 6950 руб.
Похожие материалы (по тегу)
23583 комментарии
-
http://jaidenrpvh414.fotosdefrases.com/cinnamon-roll-recipe-inspired-by-cinnabon
JuniorboM 25.10.2024 17:39 Комментировать
Hey all!
I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes.
It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.
I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.
If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.
Anyone else here experimenting with it?
Would love to hear how you’re using it! -
https://www.gamespot.com/profile/gweterrdkt/
JuniorboM 25.10.2024 16:49 Комментировать
Hi everyone! I’ve been adding Curry Powder to more of my recipes lately, and it’s been amazing add-on.
The best part is how easy it is to incorporate into so many different dishes.
I’ve used it in traditional curries, of course, but also in things like roasted potatoes, scrambled eggs, and even homemade salad dressings.
It adds a warm, savory kick that’s not too spicy but super flavorful.
Plus, the health benefits of the spices in Curry Powder are a big bonus. Ingredients like turmeric and ginger are known for their anti-inflammatory properties, which is a great added benefit when I’m trying to eat healthier. Anyone else love Curry Powder?
How do you use it in your cooking? -
-
http://hectorwfzh547.iamarrows.com/curry-powder-in-fusion-recipes-mixing-cultures-through-spices
JuniorboM 25.10.2024 15:06 Комментировать
Hi everyone! I’ve been adding Curry Powder to more of my recipes lately, and it’s been amazing add-on.
The best part is how easy it is to incorporate into so many different dishes.
I’ve used it in traditional curries, of course, but also in things like roasted potatoes, scrambled eggs, and even homemade salad dressings.
It adds a warm, savory kick that’s not too spicy but super flavorful.
Plus, the health benefits of the spices in Curry Powder are a big bonus. Ingredients like turmeric and ginger are known for their anti-inflammatory properties, which is a great added benefit when I’m trying to eat healthier. Anyone else love Curry Powder?
How do you use it in your cooking? -
http://josuehmvz206.huicopper.com/no-knead-cinnamon-roll-recipe-simple-yet-delicious
JuniorboM 25.10.2024 14:57 Комментировать
Hey all!
I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes.
It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.
I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.
If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.
Anyone else here experimenting with it?
Would love to hear how you’re using it! -
Приобретение диплома ПТУ с сокращенной программой обучения в Москве
Williamsef 25.10.2024 14:45 Комментировать
laviehub.com/blog/kupit-diplom-738613mzeo -
-
http://hectorwfzh547.iamarrows.com/curry-powder-in-fusion-recipes-mixing-cultures-through-spices
JuniorboM 25.10.2024 13:14 Комментировать
Hi everyone! I’ve been adding Curry Powder to more of my recipes lately, and it’s been amazing add-on.
The best part is how easy it is to incorporate into so many different dishes.
I’ve used it in traditional curries, of course, but also in things like roasted potatoes, scrambled eggs, and even homemade salad dressings.
It adds a warm, savory kick that’s not too spicy but super flavorful.
Plus, the health benefits of the spices in Curry Powder are a big bonus. Ingredients like turmeric and ginger are known for their anti-inflammatory properties, which is a great added benefit when I’m trying to eat healthier. Anyone else love Curry Powder?
How do you use it in your cooking? -
Данная студия предоставляет услуги по продвижению сайтов и интернет-магазинов в Москве. Используется комплексный подход. Различные доработки сайта http://prodvizhenie-saytov-moskva.ru
RichardPhods 25.10.2024 13:10 Комментировать -
https://musescore.com/user/89573785/
JuniorboM 25.10.2024 12:27 Комментировать
Hey all!
I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes.
It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.
I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.
If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.
Anyone else here experimenting with it?
Would love to hear how you’re using it!